School Of Hospitality and Tourism

School Activity

Celebrating 'World Tourism Day'

27 Sep 2017

Under the framework of United Nations World Tourism Organization, 2017, the International year of sustainable tourism for development is encouraged with the campaign themed 'Travel. Enjoy. Respect.' The campaign is aimed at promoting tourism with the key purposes including 'inclusive and sustainable economic growth', 'cultural values, diversity and heritage', and 'mutual understanding, peace and security.' The JLU School of Hospitality & Tourism joined the rest of the world in celebrating 'World Tourism Day' with 'Travel. Enjoy. Respect.' as their theme, dedicated to Madhya Pradesh.

Orientation Programme for New Batch

27 July 2017

These are exciting times at the University, when we are renewing our commitment to education and celebrating excellence in advising and teaching. Our goal is to help students pursue their own individual dreams and realize their potential as educated citizens. We welcome you to our University and encourage you to take advantage of all it has to offer.

National Wine Workshop

23 Feb 2017

Jagran Lakecity University's School of Hospitality & Tourism recently conducted a "National Wine Workshop" at the Student Enrichment Hub. Mr. Gurjit Singh Barry, WSET, level 4 Sommelier was the resource person for the workshop. Mr. Barry started the session by educating the audience about the basics of Viticulture, characteristics of Grapes, different styles of wine etc.

Foodippa - Pind Da Swad

16 Nov 2016

Jagran Lakecity University's School of Hospitality & Tourism organized a Punjabi Food Festival "Foodippa - Pind Da Swad" on 16th November 2016. The venue was decorated to the theme of a village in Punjab. The faculty and students of the School were all dressed up in traditional Punjabi attire and welcomed guests with Punjabi warmth.

JLU Conducts MDP for Hotel Sayaji Bhopal

21 Oct 2016

The School of Management at Jagran Lakecity Universityconducted an MDP on "Team Building and Stress Management" at Hotel Sayaji Bhopal. Mrs. Archana Tiwari, Assistant Professor, School of Management guided the MBA-HR students on organizing training sessions in organizations. The students prepared a training module for support staff in Hospitality sector.

World Tourism Day Celebration

27 Sep 2016

The School of Hospitality and Tourism at Jagran Lakecity University organized an event based on the theme of 'Tourism for All' in celebration of the World Tourism Day on 27th September at JLU Student Enrichment Hub.

Cut To Create - Vegetable & Fruit Carving Workshop

20 Aug 2016

School of Hospitality and Tourism organised a one day hands on workshop for its students on vegetable and fruits carving. The workshop covered several key areas including team building and also allowed students to showcase their creativity and imagination through carving. The workshop was conducted by Chef Parsun Mondal, Senior Faculty, IHM Bhopal

Industrial Visit to Noor-Us-Sabah Palace

2 April 2015

Students of Jagran Lakecity University's School of Hospitality & Tourism went to an industrial visit to Noor-Us-Sabah Palace Hotel.The students explored different areas of the hotel: Spa, Jacuzzi, Bakery, Entire Food Production area, Butchery, Floors, Standard Room, Front Office and Lobby Area.


19 March 2015

Students from the hospitality school of Jagran Lakecity University scaled another height when they competed with the best teams of Madhya Pradesh in the "Nestle Young Chef Contest 2015" at IHM Bhopal.The presentation and innovation of our students was praised by all and the team backed the 2nd & the 5th positions in the competition.

Igniting Minds Lecture Series 2015 - Lecture 9

18 March 2015

Jagran Lakecity University's School of Hospitality and Tourism invited Mr. Amit Kumar Singh, General Manager, Noor-Us-Sabah Palace, Bhopal to deliver the lecture on "Industry Demands from Budding Hoteliers" under the Igniting Minds Lecture Series. Mr. Singh who has been a part of the hospitality industry for the past 17 years told the students about requisites of getting into the hospitality industry and becoming a good hotelier.

Tempting Preparations by JLU Students

4 March 2015

Jagran Lakecity University's School of Hospitality & Tourism encourages practice based learning at the fully equipped in-house kitchen. Students prepare irresistible delicacies based on regular assignments given to them. A wonderful 3-5 course meal presentation by JLU students at the 50 covers in-house restaurant.

JLU Super Chef Junior 2014

17 Oct 2014

Jagran Lakecity University's School of Hospitality and Tourism organised Super Chef Junior 2014; a cookery competition for school students to showcase their culinary abilities. Students from Bal Bhavan School, The Sanskaar Valley School, Theodosian Academy and others participated in the event.

Growth and Future of Hospitality Industry

11 Dec 2013

Jagran Lakecity University has decided to start School of Hospitality and Tourism from academic session 2014. For developing the courses to be offered the University invited people from industry and academics for a brainstorming session " Growth and Future of Hospitality Industry" on 11th December 2013.

JLU in Numbers


CEOs and top professionals have interacted with students


Degree Programs at UG, PG
and Research Levels


Students on campus


Acres of Hi-tech Campus


Faculty Members with
Ph.D Qualification


Hi-tech Labs


International Universities and
Organisations as research partners


Industry Mentors to Guide Students


On campus Hostel seats


Research Publications & books
published in one academic year

Igniting Minds,
Changing Lives.